Volger, Lukas
Summary: "Flavorful vegetarian versions of America's favorite one-dish meals: ramen, pho, bibimbap, dumplings, and burrito bowls A restorative bowl of vegetarian ramen sent Lukas Volger on a quest to capture the full flavor of all the one-bowl meals that are the rage today--but in vegetarian form. With the bowl as organizer, the possibilities for improvisational meals full of seasonal produce and herbs...
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Publisher / Publication Date: Houghton Mifflin Harcourt 2016
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5631 VOLPerillo, Jennifer.
Summary: "With its delectable recipes and charming girl-next-door tone, Homemade With Love is a welcome addition to the kitchens of longtime readers of the blog, In Jennie's Kitchen. Jennie shares her love for her farmers' markets and local purveyors while dishing out a hearty dose of practical culinary know-how for the working parent or any busy cook"--Publisher's description.
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Publisher / Publication Date: Running Press 2013
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5973 PERSummary: 3 Books in 1: Dump Soups, Dump Cakes, and Dump Dinners.This fabulous collection of three unique cookbooks has all the recipes you need for everyday cooking and baking. Just mix, dump and whip up delicious meals in minutes--it doesn't get any easier than that! Choose from a variety of satisfying soups, from hearty minestrone and mushroom soup to chowders and chicken soup. Or you can create...
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Publisher / Publication Date: Publications International 2015
Copies Available at Peninsula
1 available in Adult, Call number: 641.5 PILStutson, Caroline
Summary: As Mouse prepares soup to keep herself warm on a snowy autumn day, her forest friends arrive, hoping to share.
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Publisher / Publication Date: Sleeping Bear Press 2017
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1 available in Juvenile Easy, Call number: JE STUAllison, Courtney.
Summary: "Who doesn't want a delicious, home-cooked meal to appear magically at their doorstep on a chilly evening? But work, kids, and life get in the way, even in the most well-intentioned homes. In The Soup Club Cookbook four moms show how to make this fantasya reality with 150 recipes for soups from favorites (Jewish Chicken Noodle, Italian Wedding) to fancy (Sunchoke Bisque, Sengalese Peanut), and...
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Publisher / Publication Date: Clarkson Potter Publishers 2014
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1 available in Adult Non-fiction, Call number: 641.813 ALLHarvey, Katherine
Summary: "Bone broth is one of mankind's oldest foods--and healthiest, boasting one of the most complete nutritional profiles of any food on earth. The collagen, bone, skin, marrow, and fat that is extracted when animal bones simmer in water for hours (or days) are the building blocks of life, containing proteins that help to combat inflammation; boost immunity; strengthen bones; improve hair, skin, and...
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Publisher / Publication Date: Harper Wave, an imprint of HarperCollinsPublishers 2016
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Place a hold to request this item.Kyle, Tracey
Summary: Nacho won't eat anything but gazpacho soup until his mother takes him to the supermarket and he sees the many piles of different vegetables there.
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Publisher / Publication Date: Two Lions 2014
Copies Available at Peninsula
1 available in Juvenile, Call number: JE KYLTremaine, Julie.
Summary: Stash the takeout menus and cancel reservations at Mendy's, it's time to stay in for a taste of New York City as only Seinfeld: The Official Cookbook can deliver in this collection of more than 60 recipes inspired by the hit '90s sitcom. For a show about "nothing" one constant throughout Seinfeld's nine seasons is food! Jerry, Elaine, Kramer, George, and the whole gang are always talking about...
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Publisher / Publication Date: Insight Editions 2022
Copies Available at Peninsula
1 available in Adult, Call number: 641.5 TRESummary: Easy Soup and Slow cooker Recipes is filled with delicious, comforting foods that save you time and bring smiles to the faces around your kitchen table. These home-cooked favorites are easy to prepare and fun for family and friends to come home to.
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Publisher / Publication Date: Cookbook Resources, LLC 2012
Copies Available at Peninsula
1 available in Adult, Call number: 641.81 COODojny, Brooke.
Summary: Creamy Clam Chowder. Portuguese Caldo Verde Chowder. Northwest Salmon Chowder with Leeks and Peas. Double Corn Summer Chowder. Brooke Dojny offers 57 recipes for chowders of all kinds -- some made with seafood, some with meat, and some with just veggies -- plus side dishes, salads, and desserts to round out the menu. Whether you’re looking for a hearty meal on a cozy winter evening or a fresh...
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Publisher / Publication Date: Storey Publishing 2015
Copies Available at Kingsley
1 available in Adult Non-fiction, Call number: 641.5 DOJMayer, Mercer
Summary: Little Critter celebrates fall by going to the Fall Festival, experiences a big storm, takes a trip to the firehouse, builds a snowman and feeds him snowball soup, searches for a missing triceratops bone at the museum, and helps a neighbor.
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Publisher / Publication Date: Harper, an imprint of HarperCollinsPublishers 2015
Copies Available at Fife Lake
1 available in Juvenile, Call number: JE FIC MEYCordell, Matthew
Summary: To deliver her mother's delicious soup to her sick Granny Oak, Evergreen the squirrel must face her fears and make the journey, during which she meets other forest dwellers, including some who want to get their hands on her soup!
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Publisher / Publication Date: Feiwel and Friends 2023
Copies Available at Peninsula
1 available in Juvenile, Call number: JE CORCopies Available at Woodmere
1 available in Juvenile Easy, Call number: JE CORDèttore, Mariapaola.
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Publisher / Publication Date: Time-Life Books 1997
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1 available in Adult Non-fiction, Call number: 641.5945 DETJacobi, Dana
Summary: A collection of recipes that center on fifteen leafy greens, ranging from arugula to watercress, which contain health-supporting nutrients and phytochemicals, includes recipes for dips, spreads, snacks, salads, main dishes, and drinks.
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Publisher / Publication Date: Ballantine Books 2015
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1 available in Adult Non-fiction, Call number: 641.56 JACMitchell, Paulette.
Summary: Presents an assortment of vegetarian soup recipes for such dishes as pumpkin soup, onion soup with goat cheese toasts, Mediterranean saffron stew, and Greek spinach and orzo soup.
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Publisher / Publication Date: Chronicle Books 2004
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1 available in Adult Non-fiction, Call number: 641.813 MITGriffith, Linda.
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Publisher / Publication Date: Chapters 1996
Copies Available at Fife Lake
1 available in Adult, Call number: 641.8 GriffMassaad, Barbara Abdeni.
Summary: A beautiful cookbook to be cherished for its look, its content, and the cause it supports. The world has failed Syrias refugees and some of the worlds wealthiest countries have turned their backs on this humanitarian disaster. Syrias neighborsLebanon, Jordan, Turkey, and Iraqhave together absorbed more that 3.8 million refugees. The need for food relief is great and growing. Acclaimed chefs and...
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Publisher / Publication Date: Interlink Books, an imprint of Interlink Publishing Group, Inc. 2015
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.813 MASGiedt, Frances Towner.
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Publisher / Publication Date: Reader's Digest Association 1996
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.813 GIEMorris, Julie
Summary: "Acclaimed superfood chef Julie Morris has chosen 100 favorites packed with nutrient-dense and plant-based whole foods such as vegetables and fruits, legumes and grains, nuts and seeds. Plus, she boosts each dish with such scientifically lauded superfoods as chia, medicinal mushrooms, turmeric, and kale. From a comforting Smoky Pumpkin Soup with Candied Seed Clusters, to an irresistibly...
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Publisher / Publication Date: Sterling 2016